Tagged: cooking for two

Throw some tasty Mustard Grilled Chicken & Sausage Skewers over the coals tonight, and enjoy an easy, nutritiously well-rounded meal in just minutes! 0

Mustard Grilled Chicken & Sausage Skewers

As summer draws to an end, I want to post one more skewer recipe for the grill. Mustard Grilled Chicken & Sausage Skewers could make for a full meal on their own—with vegetables, meat, and corn—but we like to serve these with a little rice on the side, too. Now, Rob gets excited for any dinner with smoked sausage, and Cooper loves to hear we’re having corn-on-the-cob. But I think that the marinade makes these skewers. With the right seasoning, simple meals become extraordinary. That’s why I like to spend time thinking about yummy seasoning blends to have on hand...

From meals to small plates, Grilled Hula Pork Skewers pack a flavorful, sweet & savory punch. Quick & simple to assemble, it's a taste of the islands just at your fingertips. 0

Grilled Hula Pork Skewers 🌴 For a Meal or Small Plates

Have you ever been to an island in the South Pacific? I went to Hawaii once when I was only 11 years old—long before cooking or preparing meals ever entered my realm. But I remember pieces of that trip so vividly. The island made such a lasting impression on me and I’ve always wanted to get back. These Grilled Hula Pork Skewers give me a little taste of Hawaii without the travel time. Not long ago, I mentioned my Hawaii trip as the inspiration for the Guava Mimosa. I remember drinking guava juice every morning at breakfast, and how unique...

Dijon Chicken with Rice & Broccoli is a nutritious & delicious meal for two prepared solely in the Ninja Cooking System. 0

Dijon Chicken with Rice & Broccoli {Ninja Cooking System}

Thank goodness for the Ninja Cooking System in July. The heat and humidity is enough here in Indiana—forget turning on the oven when summer is blazing away like this. This recipe for Dijon Chicken with Rice & Broccoli is perfect for summer and an adaptation of one of my favorites for the Ninja. You’ll find a lot of Paula Deen cookbooks in my collection. Back in our dating days, Rob and I occasionally landed on her Food Network shows. He would just, like, drool. And that was my cue. The funny thing—I have been most drawn to the recipes in...

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Cherry Glazed Smoky Steak Skewers

The Williams household eagerly anticipates the beginning of grill season every year. The majority of our entertaining involves cooking outdoors with our grill or smoker. We love it. We also love steak skewers. But anything on a skewer is really fine by us. Skewers have become a go-to summer meal for me. Not only do they look appetizing, but you can fit a whole meal on a little stick to throw on the grill for a few minutes. Easy peasy. Slap on some delicious seasoning, marinade or glaze, and you’ve got a restaurant-quality entree in no time flat. This sweet and smoky cherry glaze...

Nashville Hot Chicken Lettuce Cups with Overnight Pickles is the perfect recipe when you need a Whole30 compliant version of this delicious spicy appetizer. 0

Nashville Hot Chicken Lettuce Cups with Overnight Pickles

Rob and I lived in Music City for over 6 years, and yet somehow we never discovered the phenomenon that has become Nashville Hot Chicken. I don’t get it. And Rob is the biggest fanatic of spicy food I’ve ever known. So, I really don’t get it. How could this have happened? Disbelief aside, I experienced Nashville Hot Chicken for the first time at a Louisville-based restaurant in Indy. (Wild Eggs, for those of you thinking it must have been KFC…) Yeah, this chicken packs a punch. I ate my first piece of Nashville Hot Chicken in about 5 installments...

Our recipe for Whole30 Baked Tuna Cakes with Dijon Sauce is a low cost, flavorful dinner option—also perfect for low carb menus! 0

Whole30 Baked Tuna Cakes with Dijon Sauce

My husband’s girlfriend (Paula Deen) has a recipe she calls Faux Crab Cakes. I’ve loved that recipe for years because it’s so quick and easy to make—and perfect for low budget weeks. Plus, the taste is great. Surprisingly, the recipe contains no butter at all. But Paula’s recipe doesn’t quite fit into a Whole30 lifestyle on account of the breadcrumbs and frying in oil. I decided to fix that—and I developed this recipe for Whole30 Baked Tuna Cakes with Dijon Sauce. We typically enjoy our tuna cakes with tartar sauce, which is also difficult to find in a Whole30 variety without spending...

The Medieval Times dinner shows may be a little silly, but they serve up a wickedly delicious Medieval dinner. Perfectly seasoned roasted meats and vegetables that you can eat with your hands! 0

Roasted Medieval Dinner ♛ {Whole30 Compliant}

I’m looking at the picture of my Whole30 compliant Roasted Medieval Dinner, and I just realized that I put a glass of wine in the setting. Oh well! That’s because I’ve been making this meal long before I knew what Whole30 even was. I guess I get bonus points for developing Whole30 recipes with my eyes closed, right? I’ve actually been making this meal since 2013. It was shortly after I returned from a business trip to Orlando that I became obsessed with replicating the meal I had at one of those silly Medieval Times dinner shows. I’d never been...

Whether it's a snack, lunch, or a light dinner, here you'll find 9 recipes for serving two that are perfectly proportioned and quick to make. 0

Quick Recipes for Serving Two Created for Grace Church

I recently created a series of recipes for serving two to be posted on my church’s blog. If you ever attend a service at Grace Church, you may hear about the Way of Discipleship. It is an intentional, time-bound relationship focused on learning and embracing 11 practices essential to following Jesus Christ. It’s one person walking with another on their journey of learning about these essential practices. Two people. Sometimes, these two people like to eat when they meet together. You’ll find plenty of examples of sharing meals and breaking bread in the Bible. Eating together is a wonderful way to...

Coconut Chile Lime Crusted Salmon from Dish-y.com is a quick and easy seafood main dish that's perfect when cooking for two. Sweet, spicy and delicious! 0

Coconut Chile Lime Crusted Salmon

The hubs and I try to incorporate fish (or seafood) at least once per week. I love cooking fish because it’s usually easy to prepare and cooks up quick. Salmon is a frequent choice because we love it and the healthy omega-3’s for the nutritional value. My go-to seasoning for easy salmon is dill and paprika, but it was time for something different. That’s why I developed this recipe for Coconut Chile Lime Crusted Salmon. The combination of flavors on this crusted salmon recipe would definitely be categorized as Asian fusion. These are some of my favorite tastes. Coconut and...

These quick and easy chicken fajita lettuce wraps are full of flavor, high on nutrition and protein, and perfect for low carb meal plans. 0

Chicken Fajita Lettuce Wraps

For the better part of the last month, I’ve been following a fairly low carb meal plan as part of the Metabolic Aftershock exercise program (more on that to come). Since I’ve not really ever followed a low carb diet much, I’ve been trying to think up creative recipes and ways to do low carb. I’ve always loved the gingery chicken lettuce wraps that are common in Asian restaurants, but wanted to try something a little different. Chicken Fajita Lettuce Wraps is the direction I went, and it’s definitely a keeper recipe! We love doing “Taco Tuesday” (even if it’s...